ok, so tonight i have seen the leaing tower of pisa, or at least the theory of the leaning tower in practice....the baker for tonight's wedding cake arrived at 2 with the cake..for a 7 reception, no less, and from the get-go it was obvious that the cake was lopsided.......and after the baker was done 'setting it up' it started to lean,,,,,and lean some more...to the point that our servers came rushing in...the cake is leaning...we are afraid it will fall over.......parts are bulging where the cake is leaning....when it is cut into the pressure change may cause total implosion..........